Chicago food tech investors hero

Chicago investors bankrolling food tech and restaurant technology in 2026

AvatarEllty editorial team19 December 2025

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BlogChicago investors bankrolling food tech and restaurant technology in 2026
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Chicago closed $980M in food tech deals across 95+ rounds in 2025. Most capital went to restaurant technology and CPG brands. The city has the strongest food and agriculture investor base in the Midwest because every major food company operates here - McDonald's, Kraft Heinz, Conagra, Mondelez. You'll compete with 150+ food tech startups for capital, and investors expect deep understanding of food operations or retail distribution.

Quick list

Cultivian Sandbox (Chicago): Food and agriculture specialist, backed Farmers Business Network and FreshRealm

Hyde Park Angels (Chicago): Most active angel group, backs restaurant tech and food delivery startups

Pritzker Group Venture Capital (Chicago): Backed SpotOn and multiple restaurant tech companies

MATH Venture Partners (Chicago): Food supply chain and restaurant operations focus

M25 (Chicago): Active seed fund backing food tech and CPG brands

S2G Ventures (Chicago): Food system investor, backed Beyond Meat and Farmer's Fridge

Cleveland Avenue (Chicago): McDonald's founder-backed food and beverage fund

Lewis & Clark Ventures (Chicago): AgTech and food tech specialist

OCA Ventures (Chicago): Food services and restaurant technology investor

TechNexus (Chicago): Corporate VC with food and beverage partners

Engage Ventures (Chicago): Food services and hospitality tech focus

William Blair Growth Capital (Chicago): Growth equity for food and beverage companies

Chicago Ventures (Chicago): Consumer tech including food delivery and restaurant platforms

Beehive Ventures (Chicago): Early-stage food tech and consumer brands

Why Chicago for food tech fundraising

Chicago food tech investors deployed $980M across 95+ deals in 2025. Average round size was $8M across all stages, with restaurant technology and CPG brands taking 70% of total capital. That's 40% smaller than SF's food tech funding but investors here understand food service operations, retail distribution, and commodity economics better than coastal VCs.

Chicago is the food capital of America. McDonald's, Mondelez, Kraft Heinz, Conagra, and hundreds of food manufacturers operate here. Investors can intro you to restaurant operators, food buyers, and distribution partners immediately. That access matters when you're selling to national restaurant chains or getting into Kroger and Walmart.

The challenge is smaller check sizes and slower adoption of new categories. Chicago food investors write $5-10M checks max for Series A versus SF's $15-20M. They're also skeptical of food tech hype - they've seen meal kit failures and ghost kitchen shutdowns. If you're building consumer food brands or restaurant tech, Chicago has the best expertise. If you need $40M+ for alternative proteins or vertical farming, you'll need coastal co-investors.

Picking the right Chicago food tech investor

Local presence: Chicago food tech investors expect you to understand food operations deeply, not just software or marketing. They'll ask about your supplier relationships, food safety protocols, and unit economics by location or SKU. Investors here can tell if you've worked in restaurants, food manufacturing, or retail versus building food tech from theory.

Portfolio companies: Check if they've backed companies in your specific food vertical. Cultivian Sandbox focuses on agricultural supply chain and farm tech. Cleveland Avenue specializes in restaurant concepts and food brands. S2G Ventures invests across the food system from farm to fork. Look for investors who understand your side of the food business, not just generic food tech.

Check sizes: Food tech rounds in Chicago run smaller than coastal markets. Seed is $500K-2M, Series A is $4-10M, Series B is $12-25M. Hyde Park Angels and M25 lead seeds with $250K-1M, Cultivian Sandbox writes $3-8M Series A checks, Pritzker Group does $5-15M growth rounds. Expect to bring in SF or NYC investors at Series B if you need $20M+.

Local network: The best Chicago food tech investors connect you to McDonald's franchisees, Sysco buyers, or retail category managers at Kroger. Cleveland Avenue opens doors to restaurant operators and QSR brands. S2G Ventures connects you to sustainable food buyers at Whole Foods or Sprouts. That distribution access matters more than capital when you're launching a food product.

Communication: Share your deck through Ellty with unique tracking links for each investor. Chicago food tech investors want to see unit economics by location or product, not just top-line revenue. Track which slides they review - if they skip your brand story but read your food costs and margin analysis three times, they're focused on the economics of food businesses.

Follow-on capacity: Cultivian Sandbox, S2G Ventures, and Cleveland Avenue all reserve capital for follow-on rounds. Smaller funds like M25 and Hyde Park Angels typically participate but won't lead Series B. Be prepared to bring in coastal growth investors at Series B - most Chicago food tech companies raise their first two rounds locally, then add SoFi or Greycroft for growth capital. Once diligence begins, investors expect dependable, DPA-compliant document sharing to ensure sensitive company data is handled correctly.

How to approach Chicago food tech investors

Research local deals: Check Cultivian Sandbox's portfolio and S2G Ventures' food system investments. Both publish case studies about their food bets. Read Farmer's Fridge and SpotOn's early fundraising stories to understand what Chicago investors valued. The Food Dive newsletter tracks food tech deals more accurately than general tech publications.

Leverage local ecosystem: Join MATTER's food and agriculture programs or the Good Food Business Accelerator. Attend 1871's food tech events and Food-X presentations. The Hatchery Chicago provides kitchen space and connects food founders to investors. These programs matter because Chicago food tech is relationship-driven and investors meet founders through these channels.

Build retail relationships first: Chicago food tech investors want to see distribution partnerships or restaurant pilots before investing. Get your product into Mariano's, Jewel-Osco, or Whole Foods stores locally. Or pilot your restaurant tech with local chains. Having real food service or retail traction makes fundraising significantly easier than just having ideas.

Share your pitch deck: Upload to Ellty and create separate links for each Chicago investor. Food tech VCs share decks with their food industry advisors (former CPG executives, restaurant operators, food buyers) for validation, so you'll see forwarding if they're serious. Monitor engagement - investors spending time on your food costs and margin structure are doing real diligence.

Attend local events: The Good Food Expo brings Chicago food investors together annually. Smart Kitchen Summit attracts restaurant tech investors. Naturally Chicago connects CPG brands to buyers and investors. The National Restaurant Association Show in Chicago is where restaurant tech deals happen. Skip generic startup events - food investors are at industry conferences.

Connect with portfolio founders: Message founders at Farmer's Fridge, SpotOn, or FreshRealm on LinkedIn. Ask which investors actually helped with retail distribution or restaurant partnerships versus who just attended board meetings. Chicago food tech investors are evaluated on their ability to open doors in the food industry. Founders will tell you who delivers.

Organize due diligence: Set up an Ellty data room before first meetings. Food tech investors want to see your supplier contracts, food safety certifications, margin analysis by SKU, and retail or restaurant partnership agreements. They'll ask about your COGS, shrinkage rates, and food waste. Have everything organized with tracking so you know their concerns.

Understand local pace: Food tech rounds take 10-14 weeks from first meeting to term sheet in Chicago. That includes 3-4 weeks of relationship building, 4-6 weeks of industry validation (investors will talk to your retail buyers or restaurant partners), and 2-3 weeks for documentation. Chicago moves at similar pace to SF for food tech because investors do heavy customer diligence.

Chicago food tech considerations

Chicago investors care about unit economics and retail partnerships more than brand story. They've seen hundreds of food brands with beautiful packaging that failed because the math didn't work or they couldn't get distribution. If you're launching a CPG brand without proven retail traction or restaurant tech without pilot locations, don't expect funding. Show them operational success first.

Expect 3-5 partner meetings before term sheets. Chicago food tech investors want to understand your background and meet your food operations team. Many successful food founders are ex-restaurant operators, food service professionals, or CPG brand builders. If you're a pure tech person, you need a food industry co-founder. Plan for 2-3 months from first meeting to closed round.

Chicago's concentration of food companies drives different expectations. Investors here understand food service margins, retail slotting fees, and commodity price volatility. Don't pitch them software metrics without food economics - show them food cost percentage, contribution margin by location, or retail velocity. The best-funded Chicago food tech companies all had either restaurant operations experience or CPG launch experience.


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14 top food tech investors in Chicago

1. Cultivian Sandbox

Food system and agriculture specialist. They backed Farmers Business Network before unicorn rounds and understand farm-to-table supply chains.

  • Recent Deals: Farmers Business Network $110M Series D (2019), FreshRealm growth rounds, Farmer's Fridge Series B (2018), Local Bounti $17M Series A (2020)
  • LinkedIn: Jason Krieger
  • Sector Focus: agricultural tech, food supply chain, vertical farming, food logistics, farm data platforms
  • Stage Focus: seed, Series A, Series B
  • Office Location: 125 South Wacker Drive, Chicago
  • Website: cultiviansandbox.com

2. Hyde Park Angels

Chicago's most active angel group backing restaurant tech, food delivery, and CPG brands at seed stage.

  • Recent Deals: GrubHub seed (2004, IPO 2014), Farmer's Fridge seed (2013), multiple restaurant tech startups, food delivery platforms
  • LinkedIn: Ira Weiss
  • Sector Focus: restaurant technology, food delivery, CPG brands, ghost kitchens, food platforms
  • Stage Focus: pre-seed, seed
  • Office Location: 53 West Jackson Boulevard, Chicago
  • Website: hydeparkangels.com

3. Pritzker Group Venture Capital

Pritzker family's venture arm backing restaurant tech and food services. They funded SpotOn before its unicorn growth.

  • Recent Deals: SpotOn $125M Series D (2021), Toast early rounds (IPO 2021), restaurant management software, food delivery infrastructure
  • LinkedIn: Michael Lazerow
  • Sector Focus: restaurant point-of-sale, food delivery tech, restaurant operations software, hospitality platforms
  • Stage Focus: Series A, Series B, Series C
  • Office Location: 150 North Riverside Plaza, Chicago
  • Website: pritzkergroup.com/venture-capital

4. MATH Venture Partners

Food supply chain and restaurant operations investor. They understand fulfillment and last-mile food delivery.

  • Recent Deals: ChowNow $20M Series B (2018), DoorDash early rounds (IPO 2020), restaurant tech platforms, food logistics software
  • LinkedIn: Mark Tebbe
  • Sector Focus: restaurant operations, food delivery, kitchen management, supply chain tech, ordering platforms
  • Stage Focus: seed, Series A, Series B
  • Office Location: 71 South Wacker Drive, Chicago
  • Website: mathventurepartners.com

5. M25

Most active Midwest seed fund backing 15-20 companies per year including food tech and consumer brands.

  • Recent Deals: Foxtrot Market $42M Series B (2021), food delivery startups, CPG brands, restaurant tech platforms
  • LinkedIn: Victor Gutwein
  • Sector Focus: consumer food brands, restaurant tech, food delivery, CPG products, food platforms
  • Stage Focus: pre-seed, seed, Series A
  • Office Location: 222 Merchandise Mart Plaza, Chicago
  • Website: m25vc.com

6. S2G Ventures

Food system investor backing companies across the supply chain. They funded Beyond Meat before IPO and Farmer's Fridge.

  • Recent Deals: Beyond Meat growth rounds (IPO 2019), Farmer's Fridge $30M Series C (2020), Apeel Sciences $250M Series E (2020), Bowery Farming $150M Series C (2021)
  • LinkedIn: Chuck Templeton
  • Sector Focus: alternative proteins, vertical farming, sustainable food, food waste reduction, regenerative agriculture
  • Stage Focus: Series A, Series B, Series C
  • Office Location: 71 South Wacker Drive, Chicago
  • Website: s2gventures.com

7. Cleveland Avenue

Food and beverage fund founded by McDonald's founder Don Thompson. Deep QSR and restaurant operator network.

  • Recent Deals: Farmer's Fridge growth rounds, Lunchbox $50M Series B (2021), restaurant concepts, food brands with franchise potential
  • LinkedIn: Don Thompson
  • Sector Focus: QSR technology, restaurant concepts, food brands, franchise operations, ghost kitchens
  • Stage Focus: seed, Series A, Series B
  • Office Location: 55 East Monroe Street, Chicago
  • Website: clevelandavenue.com


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8. Lewis & Clark Ventures

AgTech and food tech specialist investing in agricultural technology and food production innovation.

  • Recent Deals: Indigo Agriculture $360M Series F (2019), The Yield Lab portfolio companies, precision agriculture platforms, farm management software
  • LinkedIn: Paul Pittman
  • Sector Focus: precision agriculture, farm tech, crop science, agricultural data, farm management software
  • Stage Focus: seed, Series A, Series B
  • Office Location: 303 West Madison Street, Chicago
  • Website: lewisandclarkventures.com

9. OCA Ventures

Growth fund backing food services and restaurant technology. They understand food service business models.

  • Recent Deals: Grubhub growth rounds (IPO 2014), restaurant tech platforms, food service software, kitchen automation
  • LinkedIn: Mark Tebbe
  • Sector Focus: restaurant technology, food service platforms, delivery infrastructure, kitchen operations
  • Stage Focus: Series A, Series B, Series C
  • Office Location: 303 West Madison Street, Chicago
  • Website: ocaventures.com

10. TechNexus

Corporate VC firm with food and beverage industry partners. They connect startups to CPG companies.

  • Recent Deals: Foodsmart $20M Series B (2021), kitchen automation startups, food supply chain platforms, nutrition tech
  • LinkedIn: Terry Howerton
  • Sector Focus: food technology, nutrition platforms, supply chain, food safety tech, CPG innovation
  • Stage Focus: seed, Series A
  • Office Location: 20 North Wacker Drive, Chicago
  • Website: technexus.com

11. Engage Ventures

Food services and hospitality tech investor. They focus on restaurant operations and food service platforms.

  • Recent Deals: Flipdish $48M Series B (2021), restaurant ordering platforms, food service software, hospitality management systems
  • LinkedIn: Mike Metzger
  • Sector Focus: restaurant POS, ordering platforms, kitchen management, hospitality tech, food service software
  • Stage Focus: seed, Series A
  • Office Location: 125 South Wacker Drive, Chicago
  • Website: engageventures.com

12. William Blair Growth Capital

Growth equity firm backing food and beverage companies at scale. They write larger checks for established brands.

  • Recent Deals: Farmer's Fridge growth rounds, Good Foods growth equity, CPG brand acquisitions, food manufacturing platforms
  • LinkedIn: Sarah Gavin
  • Sector Focus: CPG brands, food manufacturing, restaurant chains, food distribution, beverage companies
  • Stage Focus: Series B, Series C, growth equity
  • Office Location: 150 North Riverside Plaza, Chicago
  • Website: williamblair.com/investment-banking/growth-equity

13. Chicago Ventures

Consumer tech investor backing food delivery and restaurant platforms. They understand consumer food behavior.

  • Recent Deals: GrubHub early rounds (IPO 2014), food delivery platforms, meal kit services, restaurant marketplaces
  • LinkedIn: Mark Achler
  • Sector Focus: food delivery, restaurant marketplaces, meal kits, consumer food platforms, food subscriptions
  • Stage Focus: seed, Series A, Series B
  • Office Location: 71 South Wacker Drive, Chicago
  • Website: chicagoventures.com

14. Beehive Ventures

Early-stage food tech and consumer brands investor. Smaller fund but active in Chicago food scene.

  • Recent Deals: CPG food brands, restaurant technology startups, food delivery platforms, specialty food products
  • LinkedIn: Rich Christiansen
  • Sector Focus: food brands, restaurant tech, specialty foods, consumer packaged goods, food platforms
  • Stage Focus: pre-seed, seed
  • Office Location: 156 Fifth Avenue, Chicago
  • Website: beehiveventures.com

Start tracking your Chicago food tech investor outreach

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These 14 investors backed 80+ Chicago food tech companies in 2025-2026. Before reaching out to Chicago funds, set up proper tracking so you understand which investors are seriously evaluating your food operations versus just learning about the category.

Upload your deck to Ellty and create unique links for each Chicago food investor. You'll see which slides they review and how long they spend on your unit economics and distribution strategy. Chicago food tech investors skip brand vision slides and focus on food costs, retail partnerships, and operational metrics - your analytics will show they spend 70%+ of time on economics and distribution sections.

When Cultivian Sandbox or Cleveland Avenue ask for financials and partnership details, share an Ellty data room instead of sending files piecemeal. Keep your supplier contracts, retail agreements, food safety certifications, and margin analysis by SKU organized in one secure place. Chicago food tech investors expect founders who understand food economics and have their operations documented.

Securely share and track pitch deck


Common questions

Do I need to be based in Chicago to raise from Chicago food tech investors?

Not necessarily, but it helps for restaurant tech and CPG brands. Cultivian Sandbox and S2G Ventures have backed companies in other cities, but those founders had Midwest food industry connections. The real requirement is understanding Midwest food operations and retail distribution. If you're building food tech without relationships with Sysco, US Foods, or Midwest retail chains, you'll struggle.

How does Chicago compare to SF for food tech fundraising?

Chicago has deeper food operations expertise but less capital. SF has more growth stage funds but fewer investors who understand restaurant economics or retail distribution. Average Series A is $6M in Chicago versus $12M in SF for food tech. Chicago is better for restaurant tech, CPG brands, and agtech. SF is better for alternative proteins, food robotics, and ventures requiring $50M+ capital.

What traction do I need for food tech seed rounds?

For CPG brands: in 50+ retail doors with real sales data, not just friends and family. For restaurant tech: 10+ pilot locations with signed contracts, not free trials. For agtech: paying farmers or signed trials with ag companies. Or deep food industry backgrounds (ex-McDonald's, ex-Mondelez, restaurant operators) can get you funded with less traction. The bar is product-market fit, not just product launch.

Should I raise my Series A locally or talk to SF investors?

Raise seed and Series A in Chicago if you can. Local investors understand the food industry and move faster. Bring in SF investors at Series B when you need $25M+ or want access to coastal consumer funds. Most successful Chicago food companies (Farmer's Fridge, SpotOn) raised their first two rounds locally, then added SF or NYC growth investors for expansion capital.

How long does food tech fundraising take in Chicago?

10-14 weeks from first meeting to wired funds. That includes 3-4 weeks of initial conversations, 4-6 weeks of industry validation (investors will visit your restaurant locations or check retail sales data), and 2-3 weeks for legal documentation. Chicago food investors do heavy operational diligence - they'll taste your food, visit locations, and check in-store sales velocity.

What metrics do food tech investors care about most?

For CPG brands: retail doors, sales velocity per store, repeat purchase rate, food cost percentage, gross margin. For restaurant tech: number of locations, average order value, frequency, take rate or SaaS revenue. For agtech: acres deployed, farmer retention, yield improvement, cost savings per acre. Show real food business metrics, not just software engagement numbers.

Can I raise food tech funding without food industry experience?

Very difficult. Most funded Chicago food founders are former restaurant operators, CPG brand builders, or have co-founders from the food industry. If you're a pure tech person, you need a co-founder who worked at McDonald's, ran restaurants, or built CPG brands. Or build an advisory board of food executives before pitching. Investors want proof you understand food operations, not just software or marketing.

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